Ideas For Appetizers To Serve At Your Wedding Or Special Event:
- Air-popped popcorn served in decorated paper cones
- Place mushroom caps in a roasting pan fill each mushroom cap with herbed cream cheese top with roasted sweet red pepper strips sprinkle with black ground pepper drizzle with olive oil. Bake at 350 for 15 to 20 minutes
DEVILED EGGS
12 hard boiled eggs, shells removed and eggs halved lengthwise
1/2 cup mayonnaise
1/4 cup prepared mustard
2 Tablespoons cider vinegar
2 Teaspoons Sugar
6 Teaspoons softened cream cheese
Egg Yolks
Dill for Garnish
Paprika for dusting
1. Remove yolks from eggs and place in a large bowl, mash with the back of a fork. Stir in the mayo, mustard, vinegar, sugar and cream cheese. Mix well until nice and smooth.
2. Stuff the egg white with the yolk mixture. Refrigerage for at least 1 hour.
3. To serve, lightly sprinkle with paprika and garnish with dill, if desired.
1 comment:
Grateful to you for sharing this information on wedding catering. I am planning to arrange my cousin’s wedding dinner so looking for excellent Chicago event space. Got to know about some venues from my friend and now planning to book best one soon.
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